Monthly Archive: February 2020

The past is present

The problem with the blockades that have halted economic activity from Vancouver to Montreal is not the hereditary chiefs or the listless Ottawa crowd. No, the problem is that Canada is stuck in the nineteenth century. We have always been hewers of wood and drawers of water, shipping our birthright – usually to American buyers – rather than create as many jobs at home as we could. Instead of spending billions on pipelines to feed others, why not build a refinery in Alberta that uses Western oil and yields consumer products from synthetic fibres to plastics, tires to crayons? To...

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Running on empty

Saturday’s Globe and Mail contained shocking details about an athletics coach who allegedly groomed Megan Brown for sex beginning when she was a 17-year-old high school student. The relationship continued after she enrolled at the University of Guelph and trained under his tutelage. In 2006, her father informed the university about what was going on; nothing happened. Once the details were published last weekend, the university suddenly found its voice and apologized on its website that same day for the “deeply troubling” article. The coach, Dave Scott-Thomas, has denied any wrongdoing. On Monday, university president Franco Vaccarino emailed Brown with...

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Arrivederci

Since I waxed on at some length in a recent blog post about Eataly, it’s only fair to tell you what’s happened to the new Toronto hotspot. The patient lineups outside are long gone. Indeed, you can arrive at 6 p.m. and get a table for two in La Pizza e La Pasta. You can even make an online reservation, something that was not permitted in the early days. These are all advancements from the point of view of the customer. Other changes, however, are not so welcome. During the opening, staff was buttressed by top people from other Eatalys...

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